top of page
Otsumami
前菜 Appertizer
Ko Hotate Wasabi .jpg
C2B
Ko Hotate Wasabi

山葵小带子 Baby Scallop Wasabi RM13.00

Chuka Iidako.jpg
C7
Chukai Iidako

风味小鱼章 Marinated Baby Octopus RM10.00

Ko Ebi Kara Age .jpg
C3
Ko Ebi Kara Age

日式炸小虾 Deep Fried Shrimp RM12.00

Shake no Kawa Age.jpg
C5
Shake no Kawa Age

酥炸鲑鱼皮 Deep Fried Salmon Skin RM10.00

Shishamo Yaki .jpg
C8
Shishamo Yaki

烤春多鱼 Grilled Capelin Fish RM10.00

Crostini Salmon.jpg
C30

Crostini Salmon

鲑鱼配轻烤面包塔塔酱 Crispy bread with Fresh salmon with Tartar Sauce RM13.00

Edamame.jpg
C6
Edamame

枝豆 Boiled Green Soybeans RM9.00

Mix Seafood Canape.jpg
C31

Mix Seafood Canape

混合海鲜米纸 Vietnamese rice paper, seaweed, and seafood, refreshing taste RM18.00

Shirauo Age.jpg
C13A
Shirauo Age

酥炸白鱼扬皮 Deep Fried Crispy Whitebait RM14.00

Ei Hire.jpg
C4
​Ei Hire

酥炸鱼翅 Grilled Stingray Fins RM19.00

3 types chimmi.jpg
C28
3 Type Chimmi 

前菜三组合 Seasonal Scallops, Octopus & Topshell in Wasabi RM26.00

Wasabi Sazae.jpg
C15
Wasabi Sazae

山葵角蝾螺 Topshell in Wasabi Sauce RM13.00

Edamame Peperoncino .jpg
C17A
Edamame Peperoncino

枝豆ペペロンチーノ Edamame with Hot Chilli Peppers RM12.00

Ponzu Jelly Kaki.jpg
C32

Ponzu Jelly Kaki

牡蛎 Oyster topped with Ponzu-flavored gelatin RM18.00

All pictures shown are for illustration purpose only. Prices are subject to 5% service charge (Dine In only) & 6 & SST.

bottom of page